A single origin coffee that evokes the rich tradition of Colombia. When tasted, notes of almond intertwine with the freshness of red fruits, creating a vibrant and enveloping profile. A subtle hint of chocolate rounds out the experience, adding a comforting warmth.
Tasting notes: Almond, red fruits and chocolate.
Altitude: 2,000 meters
Process: Natural
Recommended brewing: Espresso
Toasted in Madrid and ground to your liking
Bag 250g
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